Espresso coffee is a way of preparing coffee that originated in Italy. It owes its term to obtaining this drink through an espresso machine. It is characterized by its rapid preparation at high pressure and by a more concentrated flavor and texture.

an ordinary but with not so ordinary Cafe from salvatge with milk. cafe con leche options available to use Normal milk or Oat milk

The cappuccino is a drink born in Italy, prepared with espresso and steamed milk to give it creaminess. A cappuccino is made up of 125 ml of milk and 25 ml of espresso, sometimes cocoa powder or cinnamon is added according to the taste of the consumer.

Caffè latte, often shortened to simply latte in English, is a coffee drink of Italian origin made with espresso and steamed milk.

A café mocha is a variant of café con leche. Like this one, it is usually one third espresso and two thirds steamed milk, but a part of chocolate is added, usually in the form of chocolate syrup, although some machines use instant chocolate powder.

The Cold Brew is the process of preparing a cold coffee in which the increase in temperature does not come into play at any time to make the infusion. We are not preparing a hot coffee in a traditional way and then cooling it... we are talking about making the coffee cold from the beginning to the end of the preparation.

Coffee with tonic or espresso tonic. The Espresso Tonic recipe is a very simple recipe and does not require any fancy equipment or much time to prepare. The only thing that is essential is to use a gourmet coffee, a high quality coffee to be able to prepare our coffee with tonic.

an aromatic beverage prepared by pouring hot or boiling water over cured or fresh leaves of Camellia sinensis, an evergreen shrub native to China, India and other East Asian countries

Dirty chai is a milky drink containing a single shot or double shot doppio of espresso, steamed milk, and masala chai spiced black tea.

Hot chocolate is a preparation based on chocolate or cocoa powder dissolved in water or milk, to which flour, sugar and sweet spices such as cinnamon or cloves are usually added.

It comes from the Camellia sinensis plant and is often blended with other plants for different flavors, such as Earl Grey, English breakfast or chai.

Green tea is a type of tea that is made from Camellia sinensis leaves and buds that have not undergone the same withering and oxidation process used to make oolong teas and black teas. Green tea originated in China, and since then its production and manufacture has spread to other countries in East Asia.

Iced tea is an iced form of tea, often served in a glass with ice. Any variety of tea can be used as an iced tea, depending on individual tastes.